|
|
|
Business Directory - Portland, Oregon
PDXyz is human-edited web directory that serves not only as a useful reference for the best and websites in the Portland, Oregon area, but also as a highly effective marketing tool for online marketers and business entrepreneurs. To serve such dual roles, PDXyz maintains a high editorial integrity for quality assurance, constantly updates listings, and organizes directory listings in an easy-to-browse topical structure. Get listed now. Don't see a category for your business? Suggest a new category here. |
 |
Fish & Seafood
Fish & Seafood
|
Serving the best oysters in town is the family business. The Wachsmuth family has owned and managed Dan and Louis Oyster Bar for five generations. Since 1991, Doug Wachsmuth (a third-generation owner), has owned and operated the restaurant with the help of Doug’s brother Tuck (who retired in 2006). In 2001, Doug's sons, Ted & Keoni, became owners along side their father. Additionally, many of Louis' descendants have worked at various positions within the restaurant, helping to keep family in the family business!
http://www.danandlouis.co
PageRank: 0/10
(Clicks: 3;
Comments: 0;
Listing added: Mar 30, 2007)
|
|
Located in the heart of Portland's Cultural District, Southpark Seafood Grill and Wine Bar draws upon the freshest northwest seafood and produce and the finest imported specialty foods to create dishes inspired by the culinary traditions of the Mediterranean. Southpark offers a wine experience unlike any other in Portland with an award winning wine list, value driven selections of wines from around the world and a comfortable yet sophisticated Wine Bar and Wine Shop.
http://southpark.citysearch.com/
PageRank: 0/10
(Clicks: 1;
Comments: 0;
Listing added: Mar 30, 2007)
|
|
Salty's is truly in a class by itself. We work hard to please you with our award-winning Northwest seafood cuisine and perfectly friendly service. Indeed, the readers of Seattle.Citysearch.com and Portland.Citysearch.com vote Salty’s the top seafood and waterfront view restaurants in both Seattle and Portland year after year. Our world-class restaurants give you your choice of everything from live Dungeness crab and Maine lobster (they’re swimming in our saltwater tanks in the lobby) to wild Alaskan salmon and halibut in season, oysters and clams from local Northwest beaches. Or, perhaps you're in the mood for a hearty portion of USDA prime aged charbroiled steak, chicken, pasta, luncheon sandwiches or soup and a salad – all fresh, and expertly prepared. To complement your meal, order wine from an extensive list of outstanding Northwest and world-class selections. If it’s the weekend, consider our spectacular Sunday brunch (on Saturdays, too, at our location in Seattle) – it's a fresh seafood spread like none you've seen elsewhere. It’s no wonder we’re voted the Nation’s Best Brunch by MSN-Citysearch.com.
http://www.saltys.com/
PageRank: 0/10
(Clicks: 1;
Comments: 0;
Listing added: Mar 30, 2007)
|
|
|
|